Banquet Menus

Perfect for your wedding reception, rehearsal dinner, or dinner party.

Our Sunday Brunch Buffet is open to the public every Sunday 11:30am to 2:30pm if you want to give us a try!

Traditional Buffet Menu – Included With ALL Wedding Packages
Pick your favorite made from scratch menu items! Upgrades to our premium menu including a prime rib station, brisket station and more are also available.
If you think our prices are good…You should try our food!
Includes options below plus warm rolls, butter, iced tea, water & coffee.

Entrees – Choose 2

  • Forrest Hills Signature Roast Beef with gravy
  • Chicken Picatta – On a bed of penne pasta
  • Granny’s Fried Chicken
  • Roasted Rosemary Pork Loin with au-jus
  • Dijon Pork Tenderloin with Apple Jus – crusted with whole grain Dijon mustard
  • Penne Pasta with Choice of Sauces (Pesto, Vodka, Marinara) – Add grilled chicken or meatballs

Vegetables – Choose 2

  • Creamed or Whole Kernel Corn
  • Wilted Kale
  • Grilled Seasonal Vegetables
  • Southern Style Green Beans with bacon
  • Candied Carrot Coins
  • Classic Creamed Spinach

Starch – Choose One  

  • Southern Whipped Potatoes
  • Gourmet Macaroni & Cheese
  • Wild Rice Pilaf
  • Oven Roasted Red Potatoes

Salads – Choose One

  • Garden Salad with Field Green and vegetables tossed with House Balsamic Vinaigrette
  • Classic Caesar Salad with Homemade Croutons

Premium Menu

Minimum Service For 40 – Upgrade your Traditional Menu To Premium $15++ per person.
Mix & Match options from our Traditional Menu if you wish!

Choose One: Carving Station With Attendant

  • Slow Roasted Prime Rib
  • Smoked Pit Ham
  • Center Cut Pork Tenderloin
  • Smoked BBQ Beef Briskets – Hickory pecan smoked

Choose One

  • Sirloin Tips and Mushrooms – Tender braised tips with sautéed mushrooms with egg noodles
  • Shrimp and Grits-Andouille Red Eye Gravy – Stone ground yellow grits and butter
  • Salmon – Baked with lemon caper and olive oil
  • Chicken Kiev – Stuffed chicken breast with garlic and herbs

Choose Two Vegetables

  • Haricot Vert – Micro Green Beans Roasted Red Peppers
  • Jumbo Grilled Asparagus – Grilled with olive oil and sea salt
  • French Style Micro Green Beans
  • Roast Brussels Sprouts with EVOO & Romano Cheese

Choose One Starch

  • Mashed Potato Bar
  • Smashed Red Skin Potatoes with Chives and Garlic
  • Sweet Potato Soufflé
  • Wild Mushroom Risotto
  • Gourmet Macaroni and Cheese

Also includes tea & coffee service plus warm rolls & butter.


Appetizers Available
  • International Cheese Board: Includes imported Havarti Dill, Spicy Pepper Jack, Sharp Cheddar, Baked Brie En Croute with mixed berry coulis, fresh dill, sliced artisan breads, flatbreads, and savory crackers – Service for 50 $499++
  • Domestic Cheese & Cracker Tray for 25 – $195++
  • Fresh Seasonal Fruit Display – $245++ for 50pp
  • Garden Fresh Vegetable Crudités with Assorted Dips – $245++ for 50pp
  • Swedish or Raspberry Habanero Meatballs – 100 pieces $149++
  • Breaded Cheese Ravioli – Breaded with Italian Spices, Fried and Served W/Marinara Sauce 100 pieces $149++
  • Smoked Chicken Quesadilla – Tender chicken with Smoked Gouda and Cheddar Cheese – 100 pieces $149++

++ = 8% Tax and 20% gratuity fee will be added.

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Contact Us for Booking Information

Call us at 800-654-6313, or fill out our form to Request Info on Our Wedding Packages & Options